Experience the future of temperature monitoring with our comprehensive platform designed for restaurants, food storage, and cold chain management.
Get instant visibility into all your temperature sensors with our intuitive dashboard. See real-time temperatures, status indicators, and alerts all in one centralized location.
Dive deep into your temperature data with comprehensive analytics. Track trends, identify patterns, and make informed decisions with our advanced charting and reporting tools.
Generate professional PDF reports automatically for health inspectors and compliance requirements. Choose from multiple time ranges and receive automated weekly updates.
Download a sample PDF report to see exactly what you'll receive for compliance and inspections.
Download Sample PDFStay connected to your temperature monitoring system anywhere, anytime. Get instant alerts, view real-time data, and manage your sensors from your smartphone.
Quick access to all your sensors with status indicators and current temperatures.
Instant push notifications when temperatures go out of range or sensors need attention.
View temperature trends, historical data, and detailed charts for each sensor.
AI-powered alerts that distinguish between equipment failure and normal operation.
Our advanced AI system is trained to understand the difference between equipment malfunction, someone leaving a door open, and normal defrost cycles. Get accurate alerts that matter.
AI identifies when your refrigeration equipment is malfunctioning, analyzing temperature patterns that indicate compressor failure, coolant leaks, or electrical issues.
Smart detection of when refrigerator or freezer doors are left open, distinguishing between brief access and extended openings that could compromise food safety.
Advanced AI understands normal defrost cycles and won't trigger false alarms during scheduled maintenance periods, ensuring you only get alerts that require action.
Join hundreds of restaurants and food businesses that trust Kryos to protect their inventory and ensure food safety compliance.